Barbecue, Jambalaya and Points in Between
New York Times Review A Review of When Pigs Fly South, in Sharon By CHRISTOPHER BROOKSSEPT. 13, 2014 Continue reading the main story…
New York Times Review A Review of When Pigs Fly South, in Sharon By CHRISTOPHER BROOKSSEPT. 13, 2014 Continue reading the main story…
In looking at everything that we put into the life of our food, the most important are its ingredients. Thats why we use the freshest ingredients and we strive in most cases to use local farmers and distributors. All of our pork, beef, chicken and ribs are specially prepared…